Sides/Proteins

Assorted Meat (Saki, Beef, Bokoto & Ponmo)

$4.99 – $250.00

A flavorful mix of Saki (Beef Tripe), Ponmo, Bokoto (Cow Foot) and beef cooked in rich buka stew

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Asun

$14.99 – $300.00

Spicy, smoky, peppered goat meat, grilled to perfection and mixed with sautéed onions and peppers.

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Beef Suya

$12.99 – $300.00

Grilled spicy grilled beef, coated with peanut-based Yaji spice, served with onions.

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Coleslaw

$2.50 – $100.00

Fresh cabbage, carrots, sweet corn, cucumber, and green peas, mixed with salad cream.

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Fried Plantain

$3.99 – $150.00

Sweet, ripe plantains fried to perfection.

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Gizdodo

$10.99 – $240.00

Stir-fried gizzard and plantains in a medium-spicy rich pepper blend. Garnished with onions and peppers.

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Moi Moi

$3.50 – $150.00

Steamed bean pudding blended with peppers, onions, and seasonings, enriched with crayfish, eggs and fish.

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Peppered Drumsticks

$2.99 – $150.00

Tender chicken drumsticks grilled and tossed in a flavorful pepper sauce, served with onions and bell peppers

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Peppered Fish

$4.99 – $220.00

Crispy fried whiting fish tossed in a flavorful pepper sauce, served with onions and bell peppers.

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Peppered Gizzard

$8.99 – $250.00

Chicken gizzard cooked in a rich pepper sauce. Garnished with onions and peppers

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Peppered Goat Meat

$6.99 – $320.00

succulent, tender goat meat cuts, slow-cooked to perfection and coated in a spicy, flavorful pepper sauce. Made with a blend of African spices, fresh chili peppers, and aromatic herbs, this dish delivers the perfect balance of heat and taste.

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Peppered Turkey

$6.99 – $240.00

Juicy, well-seasoned turkey wings cooked to perfection and tossed in a flavorful pepper sauce, served with onions and bell peppers

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