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  Okra Soup (Ila Alasepo/Stewed Okra)

  $40.00 – $280.00Price range: $40.00 through $280.00

  Okro cooked with dried fish, ponmo, palm oil, peppers  and assorted meat for added depth of flavor. 

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• 

  Amala, Gbegiri & Ewedu

  $70.00 – $480.00Price range: $70.00 through $480.00

  Soft and smooth Àmàlà, paired with creamy Gbegiri (bean soup) and nutritious Ewedu (jute leaves soup). Served with flavorful assorted meats including beef, tripe (shaki), and cow skin (ponmo), all slow-cooked in a rich, savory sauce.

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• 

  Asun Jollof Rice

  $45.00 – $350.00Price range: $45.00 through $350.00

  Smoky jollof rice infused with spicy, smoked goat meat (Asun) and onions, prepared in a rich pepper blend for bold flavors

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• 

  Ayamase (Designer Stew)

  $50.00 – $350.00Price range: $50.00 through $350.00

  Spicy green pepper stew made with assorted meats and bleached palm oil. Made with iru (locust beans) for authentic flavor.

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