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  Asun Jollof Rice

  $45.00 – $350.00Price range: $45.00 through $350.00

  Smoky jollof rice infused with spicy, smoked goat meat (Asun) and onions, prepared in a rich pepper blend for bold flavors

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• 

  Local Ofada Sauce

  $50.00 – $350.00Price range: $50.00 through $350.00

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  Bleached palm oil-based sauce made with assorted meats and (iru) locust beans for authentic flavor.

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• 

  Egusi Soup

  $40.00 – $280.00Price range: $40.00 through $280.00

  Grinded melon seed cooked with palm oil, peppers, onions, dried fish, ponmo, and assorted meat for added depth of flavor. Swallows are sold separately

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• 

  Amala, Gbegiri & Ewedu

  $70.00 – $480.00Price range: $70.00 through $480.00

  Soft and smooth Àmàlà, paired with creamy Gbegiri (bean soup) and nutritious Ewedu (jute leaves soup). Served with flavorful assorted meats including beef, tripe (shaki), and cow skin (ponmo), all slow-cooked in a rich, savory sauce.

  Select options This product has multiple variants. The options may be chosen on the product page

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